John Baker Flavours

I was initially reluctant to bring this flavour to market, but I do so now in the clear knowledge that it is a truly exceptional bait flavour for ultra-shy carp and barbel...

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A strong oil-based flavour made with sausage seasoning and smoked spices. For boilies, paste, pellets and groundbait...

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These brand new John Baker Legacy flavours really are the pinaccle of flavours, so realistic that if you shut your eyes you would never know it was a just a flavour...

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These brand new John Baker Legacy flavours really are the pinaccle of flavours, so realistic that if you shut your eyes you would never know it was a just a flavour...

This product cannot be shipped to the EU, US or Canada.

These brand new John Baker Legacy flavours really are the pinaccle of flavours, so realistic that if you shut your eyes you would never know it was a just a flavour...

This product cannot be shipped to the EU, US or Canada.

This exciting new flavour has been tested by a lucky few anglers for some years and is now officially launched...

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Our original maplecream favour, blended with exactly the right amount of cream makes a complimentary flavour for seedy and milky based boilie and paste recipes...

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Probably one of the best seafood flavours ever made and originally sourced by John Baker in this form which has not changed...

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Once a good flavour, always a good flavour! This is the truly original 1970's uncut dairy cream that still is a great fish catcher...

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One of the most effective fishy/salmon type flavours ever made for use in bait. Produced by sugar/amino reaction and carried on a fine oil-base...

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Our own exclusive Plum flavour. Tremendous for use in almost any carp bait, weather a boilie or paste recipe...

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Originally named because bait made with this flavour often sends the indicator flying into the butt-ring! A rich, creamy-clove, or 'cough-drop', type aroma...

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The very best quality maple flavour, made from natural ingredients, dark brown, almost black, in colour, with a 'cannot-get-rid-of-the smell' character...

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Very few banana flavours have the qualities of this very lingering and distinctive version...

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The ester groups in banana flavour carry several key components we have found carp like. We have incorporated a further layer of flavour by adding our own caramel toffee which creates a truly unique label...

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This was first formulated by ‘JB’ as a barbel bait additive and it is incredibly efficient at drawing-up barbel in the river currents, especially in cold water. Broadly based on Maplecream it has an additional toffee-caramel note for extra pulling power and broad complexity...

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An authentic blend of Indian essential oils and pure oleoresins encapsulated in a complex liquid emulsion. It is the first time this type of bait flavouring has been put together in this way...

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An unusual blend of aromatic ‘Caribbean’ style natural essential oils and pure oleoresins, with an emphasis on complexity of taste and a unique smell – reminiscent of Pepperoni and Hot Chorizo Sausage...

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This is a reliable and consistent bait flavour which is often used by keen bait making enthusiasts to over-flavour boilie hookbaits and Pop-Up’s...

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Our highly complex Bunspice flavour incorporates no less than 7 x essential oils. This is a unique combination. The classic double cinnamon oil and clove blend is enhanced with cardamon and nutmeg, which adds greater depth to the spicy profile...

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A highly concentrated liquid peach flavour designed for serious bait enthusiasts. Imparts a deeply complex and lingering aroma. This is a unique additive, specifically made for use in bait with the assistance of a world renown flavourist...

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These brand new John Baker Legacy flavours really are the pinaccle of flavours, so realistic that if you shut your eyes you would never know it was a just a flavour...

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A familiar blend of three different fruit flavours including strawberry, raspberry and plum, with a very distinctive smell and taste reminiscent of the chewy sweets we enjoyed in our childhood!

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Blending essential oils and flavours is more like alchemy than chemistry, so I am pleased to introduce this special blend of five essential oils with a tangy orange and mandarin profile and a hint of warming culinary spices...

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This is a new and improved version of a well-known favourite amongst barbel anglers. Incorporating modern aroma technology, Barbel Search 4 Flavour has been rigorously tested with excellent results...

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A completely new rich and creamy liquid flavouring. Specifically designed to suit  recipes based on milk protein, such as Supermilk, and Milk & Honey Nut Mix. The formulation includes some powerful milk related lactones and ketones , with over 20 x N.I. aroma compounds.

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Our world renown ‘Ala Salar’ flavour is now blended together with 7 essential oils and oleoresins, to create one advanced flavour product in one bottle. This product is a rare treat, it smells like hot fish curry, and it is hard to underestimate how good it is.

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A flavour  made from our elite milk and cream aroma compounds wrapped-up in a buttery caramel blend to create real ‘Butterscotch’. Flavours designed in this way are a rarity! The perfect complement for use with milky/creamy/nutty-type base mix recipes. Highly effective for carp and barbel in all conditions.

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Dolly Mixture Includes 9 different fruity/creamy/toffee, nugget, flavours to a proven recipe. ‘Dolly Mixture’ offers  unprecedented levels of complexity, with powerful aroma ingredients, all combined in a single bottle.

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